{"id":194,"date":"2025-09-11T11:29:41","date_gmt":"2025-09-11T09:29:41","guid":{"rendered":"https:\/\/zulfija.blog\/?p=194"},"modified":"2025-09-13T19:35:01","modified_gmt":"2025-09-13T17:35:01","slug":"kartoffelsuppe","status":"publish","type":"post","link":"https:\/\/zulfija.blog\/index.php\/2025\/09\/11\/kartoffelsuppe\/","title":{"rendered":"Kartoffelsuppe"},"content":{"rendered":"\n<figure class=\"wp-block-table zutaten\"><table class=\"has-fixed-layout\"><thead><tr><th>Menge <\/th><th>Zutat<\/th><\/tr><\/thead><tbody><tr><td>2kg<\/td><td>mehlig kochende Kartoffeln <\/td><\/tr><tr><td>2<\/td><td>M\u00f6hren <\/td><\/tr><tr><td>200g<\/td><td>Zwiebeln<\/td><\/tr><tr><td>2 Zehen<\/td><td>Knoblauch<\/td><\/tr><tr><td>4EL<\/td><td>\u00d6l<\/td><\/tr><tr><td>1l<\/td><td>Gem\u00fcsebr\u00fche<\/td><\/tr><tr><td>400ml<\/td><td>Schlagsahne <\/td><\/tr><tr><td>300g<\/td><td>Mettenden<\/td><\/tr><tr><td><\/td><td>Salz<\/td><\/tr><tr><td><\/td><td>Pfeffer <\/td><\/tr><tr><td><\/td><td>Croutons ungew\u00fcrzt<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Kartoffeln und M\u00f6hren sch\u00e4len und in kleine W\u00fcrfeln schneiden. Knoblauch und Zwiebeln sch\u00e4len und in feine W\u00fcrfeln schneiden .<\/li>\n\n\n\n<li>\u00d6l in einem gro\u00dfen Topf erhitzen und Zwiebeln und Knoblauch drin glasig d\u00fcnsten . M\u00f6hren und Kartoffeln dazugeben und mit Gem\u00fcsebr\u00fche aufgie\u00dfen . Lorbeerblatt und Mettenden hinzuf\u00fcgen und die Suppe 40 min bei mittlerer Hitze kochen .<\/li>\n\n\n\n<li>Lorbeerblatt und Mettenden aus der Suppe entfernen und die Zutaten p\u00fcrieren . Sahne hinzugeben und mit Pfeffer und Salz abschmecken . Suppe auf Tellern verteilen und mit Croutons bestreuen . <\/li>\n<\/ol>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Menge Zutat 2kg mehlig kochende Kartoffeln 2 M\u00f6hren 200g Zwiebeln 2 Zehen Knoblauch 4EL \u00d6l 1l Gem\u00fcsebr\u00fche 400ml Schlagsahne 300g Mettenden Salz Pfeffer Croutons ungew\u00fcrzt<\/p>\n","protected":false},"author":2,"featured_media":195,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-194","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rezepte"],"_links":{"self":[{"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/posts\/194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/comments?post=194"}],"version-history":[{"count":5,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/posts\/194\/revisions"}],"predecessor-version":[{"id":203,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/posts\/194\/revisions\/203"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/media\/195"}],"wp:attachment":[{"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/media?parent=194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/categories?post=194"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zulfija.blog\/index.php\/wp-json\/wp\/v2\/tags?post=194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}